Ovens
Pyrolytic oven 60 cm
SOFP1610W
- Soft opening and closing
- Dough proving function
- Shabbat function
- Energy class A+
Rekindle the joy of home cooking
By maintaining humidity inside the oven at a moderate temperature (30°C to 40°C), the proving function offers perfect internal conditions for dough to rise (homemade bread, brioche, etc.) and for fermented cooking (yoghurt).
Thanks to its intuitive programming, you may cook absolutely everything
- Soft opening and closing
- Telescopic rails
- Energy class A+
- Net cavity volume 72 litres
- 12 cooking modes
- Suggested temperature
- Dough proving function
- Pizza function
- Shabbat function
- Rapid preheating
- Delayed start
- Independent timer
- White LED display
- Cold door with removable full glass door
- Shelves (5 levels, chrome)
Accessories:
2 oven racks, drip pan
